John and Sam take a trip to the North Shore, home of Loko Ea fishpond.
Sam and John create a trademark dish for the family.
Alyssa built their home with help from Habitat for Humanity and the community.
John and Sam visit the Rust ‘ohana in Makakilo, where the kids take over cooking duties.
Sam and John travel to Kona to visit the home of former Navy chef Chad Kalele and his ‘ohana.
Sam and John travel to Kailua to visit the newly renovated kitchen of KHON2’s Howard Dashefsky.
Chef Sam Choy and John head over to Kailua-Kona.
Sam and John head to the North Shore to visit pro surfer Jamie O’Brien and his girlfriend Annika.
Along with two mystery items, chef Sam creates a carb-loaded feast!
Sam and John visit the new home of former Super Bowl champ Maake Kemoeatu and his family.
Sam heads to Las Vegas!
Sam shows Michael and his wife Pele how to create healthy vegetarian meals.
Who will win the carrot peeling duel between coach Miano and Rob DeMello?
Sam finds leftover Goteborg sausage from Kauai and candies from Japan.
What can they do with leftover salmon, pasta noodles, and hot dogs?
Sam teaches the Chang family how to cut steaks.
Sam finds leftover pasta, kulolo, and shrimp tempura.
What can Sam do with leftover Nilaga soup, smoked pork, and okra?
Will dino nuggets finally stump the chef?
We visit the house and kitchen of Mary Valenti.